You Know You've Failed A Breathalyzer When....

Wait for it....

Rolo Chocolate Chip Cookie Recipe. Not for Wussies!

1 ½ cups butter; softened

1 cup granulated sugar

1/2 cup packed dark brown sugar

1/2 cup packed light brown sugar

1 tablespoon vanilla

2 eggs

3 3/4 cup all-purpose flour

2 teaspoons baking soda

1/2 teaspoon kosher salt

2 cups dark (or semi but I prefer dark) chocolate chips

30 Rolos; frozen at least 2 hours

DIRECTIONS:

1. Heat oven to 350°F. In large bowl, beat butter, sugars, vanilla and eggs with mixer on Mix in flour, baking soda and salt. Mix in chocolate chips and pecans.

2. Measure dough using a medium cookie scoop (about 1.5 tablespoons). Roll into a ball and then flatten in the palm of your hands.

3. Place a frozen Rolo in the centers of the flattened dough balls and form dough back into a ball around the Rolo.

4. Place Rolo stuffed dough balls into the freezer for 30 minutes before baking.

5. On cookie sheet lined with parchment paperplace dough balls 2 inches apart.

6. Bake 11 to 13 minutes or until light brown (centers will be soft). Cool 2 minutes and remove from cookie sheet to cooling rack.

Shit Black Girls Say #2 - Sooooo Funnyyyyyy!

SOOOOOOOOOOOOOOOOO FUNNYYYYYYYYYYYYYYYYYYYYYYYYYY